Article ID : 2019/IRJPAC/47365 : Extraction and Characterization of Oil from Sorrel (Yakuwa Seed) Hibiscus sabdariffa

John Idoko1, Gift Charles2, Mary Nyia1 and Victor Charles1*

1Department of Chemistry, Modibbo Adama University of Technology, Yola, Nigeria.
2Department of Food Science and Technology, Modibbo Adama University of Technology, Yola, Nigeria.
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Article ID : 2019/IRJPAC/49162: Isolation and Characterization of an Amide, (2S)2-Hydroxy-N-((3R,4R)-1,3,4-Trihydroxytridecan-2-YL)Undecamide, from the Root Bark of Ficus exasperata (Vahl)

O. E. Famobuwa1*, E. A. Adekunbi1, H. O. Oloyede1 and A. Oyebade1

1Department of Chemistry, Adeyemi College of Education, Ondo, Nigeria.
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Article ID : 2019/IRJPAC/48478 : Standardization and Evaluation of Cauliflower Stalks Incorporated Phulkas

Md. Rafiuddin1, M. Sai Prakash1, W. Jessie Suneetha1* and B. Anila Kumari1

1Department of Foods and Nutrition, Post Graduate and Research Centre, Professor Jayashankar Telangana State Agricultural University, Rajendranagar, Hyderabad – 500 030, India.
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Article ID : 2019/IRJPAC/48553 : Synthesis, Characterization and Antibacterial Activity of Schiff Base, 4-Chloro-2-{(E)-[(4-Fluorophenyl)Imino]Methyl}Phenol Metal Complexes

F. K. Ommenya1*, E. A. Nyawade1, D. M. Andala2 and J. Kinyua3

1Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000, 00200 Nairobi, Kenya.
2Department of Chemistry, Multimedia University of Kenya, P.O. Box 15653, 00503 Nairobi, Kenya.
3Department of Biochemistry, Jomo Kenyatta University of Agriculture and Technology,
P.O. Box 62000, 00200 Nairobi, Kenya.

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Article ID : 2018/IRJPAC/45545 : A Review on Nanotechnology: Analytical Techniques Used and Applications
Tassew Belete Bahru1*and Eyasu Gebrie Ajebe1
1Department of Chemistry (Analytical Chemistry), College of Natural and Computational Science, Wolkite University, P.O. Box. 07, Wolkite, Ethiopia.
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Article ID : 2018/IRJPAC/39435 : Synthesis, Physico-Chemical and Antimicrobial Studies on Metal (II) Complexes with Schiff Base Derived from Salicylaldehyde and 2,4-Dinitrophenylhydrazine
H. Mukhtar1*, U. Sani2 and U. A. Shettima3
1Department of Chemistry, Modibbo Adama University of Technology, Yola, Nigeria.
2Department of Pure and Industrial Chemistry, Bayero University, Kano, Nigeria.
3Department of Chemical Sciences, Federal Polytechnic, Mubi, Nigeria.