International Research Journal of Pure and Applied Chemistry (ISSN: 2231-3443) aims to publish original research articles, review articles and short communications in all aspects  of pure and applied chemistry including analytical chemistry, biochemistry, medicinal chemistry, molecular biology and genetics, inorganic chemistry, organometallic chemistry, materials chemistry, chemistry of solids, liquids, polymers and interfaces between different phases, neurochemistry, nuclear chemistry, modern transmutation, organic chemistry, physical chemistry, phytochemistry, polymer chemistry, supramolecular and macromolecular chemistry, chemical thermodynamics, chemical kinetics, electrochemistry, statistical mechanics, spectroscopy, astrochemistry and cosmochemistry, quantum chemistry and theoretical chemistry, sonochemistry, agrochemistry, atmospheric chemistry, chemical engineering, chemical biology, chemo-informatics, electrochemistry, femtochemistry, geochemistry, green chemistry, histochemistry, immunochemistry, marine chemistry,  mechanochemistry, nanotechnology, natural product chemistry, oenology, petrochemistry, pharmacology, photochemistry, radiochemistry, synthetic chemistry, kinetics and mechanisms of chemical reactions, thermochemistry, chemistry in industry and interactions between chemistry and environment. 

Current Issue

2024 - Volume 25 [Issue 6]


Original Research Article

Phytochemical, Mineral and Proximate Analysis of Herbal Tea Formulated for Malaria Management

A.B Fawehinmi, Hassan Lawal, E. U. Chimezie, C.O Ahonsi, Okoye N.V

A Novel Method for Combination of Ionic Conductivity and pH-metry Methods for the Determination of the Aqueous Solubility of a New Diisopropylammonium Hydrogenmaleate Crystalline Molecule

Momath Lo, Déthié Faye, Dame Seye, Mamadou Dieng, Mohamed Lamine Sall, Diène Diégane Thiaré, Abdou K. D. Diaw, Modou Fall

Identification of Compounds in the Ethyl Acetate Fraction of Hyptis suaveolens Leaves by HPLC-ESI- Q-TOF -MS/ MS Analysis

Mabintou Kalo, Amon Diane Marina N’Tamon, Brahima Soumahoro, Ali Sanou, Philatryho Atché, Yaya Soro, Barthélémy Attioua

Evaluating the Effects of Fermentation, Sprouting and Roasting on the Chemical Composition of Local Raw Materials for Complementary Food Formulation

Perpetua Nwamalubia Izuakor, Patrice-Anthony Chudi Okoye, Uche Eunice Ekpunobi, Kenneth Chukwugozie Nnaebue

Green Synthesis and Characterization of Silver-copper Bimetallic Nanoparticles Using Alternanthera brasiliana Stem Extract

Safal Adhikari, Anup Subedee, Deval Prasad Bhattarai, Hari Bhakta Oli, Ram Lal (Swagat) Shrestha

DFT Study of Coordination of N-Monochlorosubstituation Derivatives of Biguanide

AÏDOTE François, KUEVI Urbain Amah, KPOTIN Assongba Gaston, ATOHON Guy. Sylvain